I have news. I’ve fallen in love.
I finally got to try a Poutine and there are no words for how my heart flutters at the thought of this dish.
A Canadian classic, Poutine is made with fries, cheese and then smothered in gravy. In Oak’s version they’ve added in smoked short rib too. I know, you’re going to fall in love too.
Part of their new menu at Oak, I also gobbled down:
I will be back to try more of their new all-day dishes and the breakfast too (egg club sandwich, breakfast potato bake, and a smash burger all have my name on them)
Some of my other top Oak dishes that are worth trying out (which they have still got on their new menu, phewf) are...
