Persian by heritage. British by upbringing. Hungry everywhere in between.

The Adventures of Hungry Fifi

Bahrain · Washington DC · London · Barbados · Tehran, in spirit

The Adventures of Hungry Fifi

Snacks

Everything worth cooking twice, from the Persian table and the island kitchen.

Snacks

Fifi’s Saffron Crab Dip

Saffron and crab are a match made in foodie heaven, aromatic, creamy and with an added layer of flavour.

Snacks

Easy, Festive Chilli Honey Baked Brie

You need 3 ingredients max and ZERO cooking skills for this gooey delicious cheese Brie cheese recipe

Snacks

A Grown- Up Truffled Garlic Bread

Take your garlic bread next level with this quick and easy recipe. I’m thinking of making some at my next party and just for boujis nights in front of the TV too.

Snacks

Thai Inspired Paneer Skewers

A quick & easy bite to cook for starters, a light main course and anything in between

Snacks

Arabian Nachos

Craving nachos? Try these Loaded Arabian Nachos with roasted spiced chickpeas in and a tahini, labneh lemon sauce.

Snacks

Pistachios with Pizzazz

Spiced, Persian style pistachios which give this easy nut snack extra pizzazz and flavour. A speedy and impressive recipe.

Snacks

Marmalade Baked Halloumi

The simplest, easiest recipe for halloumi...why did no one ever tell me how good this would be!? 4 ingredients, amazing flavours.

Snacks

Greek Tzatziki

A garlicky, refreshing appetizer that can please a crowd

Tuna Mackerel PateSnacks

Tahini Mackerel Pate

A nutty, mackerel pate that is easy to whip up